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Classic Gianduja Hazelnut
Classic Gianduja Hazelnut
Whole hazelnut at the heart, surrounded by luscious hazelnut spread and silky couverture Belgian chocolate. A timeless, nutty elegance for sophisticated palates.
Baileys Irish Cream gold
Baileys Irish Cream gold
Lush Baileys Irish cream blended with silky white couverture chocolate, crowned with toasted almonds and a shimmer of gold. A decadent indulgence that’s both elegant and unforgettable.
Cacao Velvet Bliss
Cacao Velvet Bliss
Intense 75% dark Belgian couverture chocolate fused with raw cacao and Medjool dates, finished with a dusting of gold. Velvety, rich, and deeply satisfying for true chocolate connoisseurs.
Tropical Bliss
Tropical Bliss
Belgian white chocolate mingled with Medjool dates, coconut, almonds, cashews, cranberries, and citrus zest. An exotic, layered delight that transports the senses.
Peanut Butter Truffles
Peanut Butter Truffles
Creamy peanut butter encased in smooth 75% dark Belgian couverture chocolate. A refined treat that’s rich, indulgent, and utterly irresistible.
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